もつ焼き しげ吉

👋 こんにちは、大和でもつ焼きを楽しむなら【もつ焼きしげ吉】へお越しください😊

今回は、秋の新メニュー、「えのき肉巻き串」をご紹介させていただきます🥰

秋と言えば、キノコの季節ですね🍄美味しさと健康を両立させたい方に、ぜひ当店の「えのき肉巻き串」をおすすめします。えのき茸とお肉が完璧に調和した絶妙な一品です😍

えのき茸のシャキシャキとした食感は、肉の旨味と美しく調和しています！さらに、えのき茸は低カロリーで食物繊維が豊富で、お肉はたんぱく質が豊富です👏当店では、丁寧にえのき茸を豚バラで巻き、絶妙に焼き上げております🔥

ぜひ「えのき肉巻き串」をお試しください。その美味しさにがっかりすることはありません！😊

👋 Hello, if you want to enjoy delicious yakiniku (grilled offal) in Yamato, please visit “Motsuyaki Shigekichi” 😊

This time, we’d like to introduce our new autumn menu item, the “Enoki Mushroom Wrapped in Meat Skewer”!

When it comes to autumn, it’s all about mushrooms! If you’re looking for a dish that combines deliciousness and healthiness, we highly recommend our Enoki Mushroom Wrapped in Meat Skewer. It’s an exquisite creation where enoki mushrooms and meat come together in perfect harmony.

The crisp texture of enoki mushrooms complements the savory goodness of the meat beautifully! Furthermore, enoki mushrooms are low in calories and rich in dietary fiber, while the meat is abundant in protein, making this skewer a delectable and healthy choice. We carefully wrap enoki mushrooms in pork belly and grill them to perfection!

Please do give the Enoki Mushroom Wrapped in Meat Skewer a try. You won’t be disappointed by its deliciousness!